Fructose new

It is used for cooking beverages, dairy products, pastries, fruit salads, ice-cream, desserts with reduced calorie, as well as for preserving vegetables and fruits. It is approximately 1.5 times sweeter than sugar, it reduces the consumption of sugar and, as a consequence - calorie intake. It reduces the risk of caries and it  can be used in sports diet. It can also be used as a sweetener for diabetics and people with excess weight. It can be found in honey, fruit, berries. It is well digested, and it causes no harm or side effects.

The product is in package of  300 g  and 500 g.

Ingredients:  fructose

Net weight Nutritional Value
Protein, gr Fat, gr Carbohydrates gr Fibre alimentary, gr Energy value, kcal/kJ
100г 0 0 99,8 0 380